2018 Ferme de la Sansonniere (Mark Angeli), Les Fouchardes Blanc VdF Grape_Valdiguie No shortcuts

No shortcuts

The 2010 vintage in the Southern Rhône provided a rare climatic convergence

The 2023 Moreau-Naudet Chablis emanates from the distinctive Kimmeridgian and Portlandian limestone soils of its northern Burgundy appellation

Tidao shows a vivid

often employing the 'capón' technique to intensify sugar concentration and character in the piñas prior to harvest

2018 Ferme de la Sansonniere (Mark Angeli), Les Fouchardes Blanc VdF Grape_Valdiguie No shortcutsMark Angeli leads La Ferme de la Sansonnire in Thouarc, Anjou, where he has managed his land under biodynamic principles since he purchased the estate in 1989. This monopole wine is made from Chenin Blanc vines planted in the 1970s, which take root in a terroir defined by red clay and schist. In the glass, it presents an oily, full bodied texture with structured acidity, offering persistent notes of honey, stone fruit, and earth. The 2018 vintage was