Crown EC-20T 20 Gallon Electric 2/3 Jacketed Tilting Steam Kettle Steam Kettles insulated drop-in ice bin built

insulated drop-in ice bin built for underbar beverage service

Type Refrigerated Base Sandwich Unit Style Prep Table Installation Type Floor Model Compartments 3 No of Drawers 6 Pan Capacity 24 (1/6 Size) Pan Size 1/6 Size x 4 Inches Deep Drawer Capacity (Top) (1) 12" x 20" + (3) 1/6 Pans Each Drawer Capacity (Bottom) (2) 12" x 20" Pans Each Cutting Board Depth 10 Inches Controls Electronic Defrost Off Cycle Condensate Evaporation Hot Gas HP 1/3 HP Refrigerant Type R290 Hydrocarbon Refrigeration Type Self-Contained

and an 8-foot cord with NEMA 5-15P plug

Open shelf below adds convenient storage for supplies or pans

Crown EC-20T 20 Gallon Electric 2/3 Jacketed Tilting Steam Kettle Steam Kettles insulated drop-in ice bin builtCrown EC 20T 20 Gallon Electric 2 3 Jacketed Tilting Steam Kettle Floor Model, 316 Stainless Steel Liner, Solid State Controls Designed for efficiency and durability, the Crown EC 20T electric tilting steam kettle provides consistent, high volume cooking for various commercial kitchen needs. 20 gallon capacity ideal for batch cooking soups, sauces, and stews. Self generating steam with a 2 3 jacket for even heat distribution. Constructed with a 316