Nigerian Fish Stew Size:2-Litres (2-4 persons) NOTE: Working in partnership with

NOTE: Working in partnership with our chefs this reduced-fat Nigerian Red Stew recipe has been expertly created using a lot less oil and alternative frying methods (air frying) or grilling to help you achieve your health goals without compromising on the authentic taste you are used to

Our Banga Soup is cooked in a Niger-Delta style way

African stew made with spinach and is oh so flavorful

For Nigerians

Nigerian Fish Stew Size:2-Litres (2-4 persons) NOTE: Working in partnership withBESPOKE YOUR ORDER WE DELIVER UK WIDE! Nigerian Fish Stew (Imoyo) is another well beloved dish commonly eaten in West Africa and is also a party favorite. A flavorful and appetizing African Fish Stew made with Tilapia fish and cooked in a spicy, fragrant combination of tomatoes and peppers that makes it incredibly delicious! But the fried fish makes this dish all the more special. It gives a stronger, bolder flavor which I guarantee, will have you